Serves 24. CAKE: 2 cups Flour 2 cups Sugar 1/2 teaspoon Salt 3 oz Unsweetened Bakers Chocolate 2 sticks Unsalted Butter 1 cup Boi...

How To Dry-Brine a Turkey What You Need Ingredients – 14 to 16 lbs bird 3 tablespoons kosher salt 1 1/2 teaspoons dried herb...

How to Smoke a Split Turkey What You Need Ingredients ·       Optional - 1 stick unsalted butter, softened Equipment ...

Serves 2-4 people Ingredients 1 jar good quality red salsa 1-1/3 cups shredded Mexican cheese blend 1 can (4 ounces) chopped green ...

Ingredients Butter, for greasing muffing tins 2 cups self-rising flour 1 cup milk 2 tablespoons sugar 4 heaping tablespoons mayonnaise Di...

Makes enough for 10-12 people 1 can black eyed peas 1 can black beans 1 can corn 1 can rotel 1/2 red onion, small dice 1 red or green...

Serves 4 If you can find it, buy fresh lump crabmeat for the crab cakes—it's more expensive but worth every penny. You'll need 1 sle...

My husband flipped for this Russian dressing, which is incredibly easy to make (we will never buy Thousand Island/Russian dressing at the s...

My second cousin in Charlotte, North Carolina, says this pound cake is one of her signature desserts; she got the recipe from a nursing stud...

paula deen's cream cheese pound cake Yield:   12 servings Prep Time:   12 min  Cook Time:   1 hr, 30 min  This is one moist an...

1 1/2 cup butter, softened 1 (8oz.) pkg. cream cheese, softened 3 cups sugar  6 eggs, room temperature 3 cups sifted cake flour 2 ...

3 sticks margarine 8 oz. cream cheese 3 cups sugar 6 eggs, large (about 1 cup) 3 cups flour 1 T vanilla No salt Preheat oven to 350°...

3/4 cup quinoa 1 1/3 cups broth or water 1 small zucchini 2 large portobello mushrooms, stems removed and finely chopped 1/4 cup ol...

Makes 8 regular wedge-shaped scones (or 16 mini wedge-shaped scones) The easiest and most reliable approach to mixing the butter into th...

If you're looking for a really lemony pound cake with a wonderful texture, this recipe is it! Makes one 9 by 5-inch loaf (or 9 mini ...

Makes 3 dozen decent size cookies Ingredients 2 1/2 scant cups unsifted all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup butt...

Makes 1 cup Ingredients 1/4 cup white wine vinegar, champagne vinegar, or aged sherry wine vinegar 2 to 3 teaspoons Dijon mustard 1 teas...

This is a really yummy warm appetizer that can be made hours before a party and held in the fridge until 30 minutes before the guests are ex...

Roasted Eggplant  and Red Pepper   Soup This was a really nice soup. I loved it. Not too thick, not too thin, full of flavor, very satisfy...

Makes enough for 10 regular or 20 small sandwiches 2 2/3 cup mayonnaise 1/2 cup prepared white horseradish 2-3 tbs chopped fresh rosemar...

As a dip, serves 16-24 people 1 cup good mayonnaise 1 cup chopped scallions, white and green parts (6 to 7 scallions) 1 cup chopped fr...

Serves 16 1 cup Heinz Chili Sauce 2/3 cup Heinz Cocktail Sauce 2/3 cup prepared horseradish 3 tsp worcestershire 1/2 tsp salt (or to t...

Serves: 6 INGREDIENTS Olive oil, for baking dish 8 ounces reduced-fat cream cheese, room temperature 1 container (15 ounces) part-skim ri...

G, T, and C 1 shot of Hendrick's Gin 1 cup of tonic water 2 ice cubes 2 slices of cucumber to garnish No need for instru...

INGREDIENTS Salt and pepper 3/4 pound angel-hair pasta 2 tablespoons olive oil 3/4 pound large or jumbo shrimp, peeled and deveined 6 ...

'Cowboy' Burger Inspired by Whole Foods 1 lb ground beef (buy a chuck roast from Costco and grind it yourself for the best resul...

An entertaining worthy make-ahead meal 1 pound of Camppanelle pasta 2 tablespoons of sea salt 1/4 pound of pancetta, thickly sl...

This recipe is incredibly easy and offers a big dose of healthy fresh summer vegetables that are delicious roasted.  You could easily modify...

From Cook's Country February/March 2010 WHY THIS RECIPE WORKS: Baking our Herb-Stuffed Pork Chops on a preheated sheet in a ho...

Adapted from  Saveur 1 head radicchio 1 medium yellow onion, peeled and finely diced 2 ounces pancetta, cut into 1/4-inch cubes (I used ha...