Emeril's Russian Dressing

From Emeril on Food TV

Delicious on corned-beef or ice-berg lettuce.

1 cup mayonnaise
1/4 cup chili sauce
1 tablespoon minced yellow onion
1 tablespoon minced celery
1 tablespoon minced parsley
1 tablespoon heavy cream
1/2 teaspoon dry mustard
1/2 teaspoon Emeril's Red Pepper Sauce, or other hot sauce
Pinch sugar
Salt

In a bowl, combine all the ingredients and whisk until well blended. Adjust the seasoning to taste. Cover and refrigerate until ready to serve.

Makes 1 1/2 cups