Recipe courtesy Bobby Flay
Show: Boy Meets Grill
Episode: Classic Japanese Grill
2.5 ounces dry sake
1-ounce vodka
Chipped ice
1 Japanese cucumber, cut into 1/4-inch rounds, for garnish
Combine sake and vodka in a cocktail shaker with the chipped ice and shake well. Strain into a martini glass and garnish with a slice of Japanese cucumber.
Wednesday, September 12, 2007
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