Thursday, January 20, 2005

Homemade Pasta

3 cups flour, sifted
1 teaspoon salt
2 teaspoons oil
2 large eggs
Water, as needed to bring liquid to 175 milliliters

Put 2 cups of flour into cuisinart bowl with salt and oil. Measure 3rd cup and place by bowl.

Prepare egg and water mixture.

Turn machine on and pour egg mixture into machine. Mixture should immediately start to form a ball that tends to clean the sides of the bowl as it spins.

Once ball forms, add a tablespoon of flour. The ball will come apart and form again. Process for 90 seconds. Stop machine, add remaining flour. Process for 15 seconds, scrape down and process additional 15 seconds.

Makes about 1 1/4 pounds

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