Monday, January 31, 2005

Pamela's Meat Loaf

1 1/2 pounds ground beef
1/2 pound ground pork
4 slices bread, cubed
3/4 cup milk
2 eggs
1/2 onion, finely minced
1 tablespoon worcestershire sauce
1 1/2 teaspoon salt
dash pepper

Soak bread in milk, add eggs, worcestershire, salt and pepper. Beat with a rotary beater utnil well mixed.

In a large bowl, mix ground beef, pork, and onion. Add the remaining ingredients and mix well. Shape into two loaves and bake uncovered at 350 degrees for 1 hour.

Last 15 mintues you can spread 1/4 cup chili sauce (or 1/4 cup catsup) mixed with 2 tablespoons of brown sugar.

Serves 8

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